In summer 2017, Dan Birnstihl (Sustainable Agriculture and Food Systems '18) conducted research at the Macfarlane GreenhouseÌýin Durham, withÌýfunding from an Undergraduate Research Award (URA). His research focused on controlling the growth of hydroponic crops includingÌýherbs and vegetables.Ìý After graduating from UNH, DanÌýtook a full-time position asÌýfarm manager at a new farm-to-table restaurant, Hip Peas Farm, in Hooksett, New Hampshire.
Learn more about DanÌýinÌýUNH Today.
You may also read an article he publishedÌýinÌýInquiry, UNH's online undergraduate research journal.Ìý
Read anÌýUPDATEÌýon Dan's work at Hip Peas Farm (December 2019).
